Friday, September 16, 2011

COCONUT FRUIT SALAD

Coconut Fruit Salad

Bananas (4 cups)
Apples (1-2 cups)
Strawberries (1-2 cups)
2 small cans pineapple tidbits (drained)
2 small cans mandarin oranges (drained)

2 cups buttermilk
2 small boxes coconut cream pudding

16 ounce whipped topping
(or if you feel like it home made whipped topping using 12 oz. whipping cream)

Mix pudding mix and buttermilk.  Add whipped topping.  Add fruit.  Mix all together.